What does "Grade A" mean for beans?

Grade A (Gourmet Grade) is the top bean quality tier: 30-35% moisture, soft, plump, pliable pods with a glossy sheen and abundant aromatic caviar seeds. Every bean meets Grade A standards, certified by ECOCERT.

How should I store my beans?

Keep them in an airtight container at room temperature, in a cool, dark place like a cupboard or pantry. Do not refrigerate. Cold temperatures dry the beans out and strip their aroma. Stored correctly, they stay fresh for up to 12 months.

Where do beans come from?

Every bean is grown on our own farm in . We grow, hand-pollinate, harvest, and select every pod ourselves, so you get full traceability from farm to kitchen.

Can I use these beans for savory cooking, not just desserts?

Yes. A split bean added to cream sauces, risottos, seafood, or roasted vegetables adds a subtle warmth and depth that works surprisingly well. Professional chefs have used in savory cooking for years.

How do I make extract at home?

Score each bean lengthwise and place in a glass bottle with a neutral spirit ( vodka works best), using 5-6 beans per 8 oz. Shake gently once a week, store at room temperature away from light. Ready in 8-16 weeks.

Product description

– uncompromising quality in every bean

Sourced from the best -growing regions, delivers premium beans and powder, carefully hand-selected to ensure exceptional flavor and aroma.

At , we deliver the finest from our own farm in . By controlling cultivation and curing, we assure top-quality beans with exceptional flavor and aroma.

Founded in 2019 by Lithuanian investors and managed by the European-Malagasy team, the farm has rapidly grown into one of the largest plantations in the region.

Our commitment to quality and authenticity shines through in every product. Meticulous, traditional processes at Farm ensure each bean is rich, aromatic, and full of flavor.

It’s exciting because it allows us to offer top-quality products globally, while also making a positive impact on local communities and the environment.

Every bean comes from our farm in , where we grow, hand-pollinate, and select the finest beans for you.

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